30,00 incl. btw

Taste notes: Concorde Grape, Confectioners Sugar, Pear, Chardonnay
Process: Bioinnnovation Washed, Raised-Bed Dried
Elevation: 1300 meters
Variety: Castillo

283 gr

Orders on weekdays before 4pm will be send out the same day.
Weekend orders will be packed and send on Mondays.
SKU: N/A Category:


We are so happy with this amazing brand on the shelf: Onyx Coffee Lab

“This is our second coffee offering from Leonardo Bolivar, however, this year’s harvest highlights an experimental fermentation method dubbed “bioinnovation”. From the famed La Palma y El Tucan wet mill comes a coffee pushing the boundaries of what fruit-forward, sugar-dense characteristics can be. Tasting of ripe concord grape and sweet chardonnay, the projections of what coffee can be are staggered. This Colombia performs really well as an adventurous filter or espresso.”

more info about all juicy details: onyxcoffeelab.com

Additional information

Weight 0.283 kg
Grind my coffee

Aeropress, Bialetti, Espresso (omni roast), French Press, Mocca Master, No I'll grind myself, V60