25,00 incl. btw

Taste notes: concord grape, demerara sugar, rose, dark chocolate
Process: honey
Elevation: 1850 meters
Variety: Pacamera

283 gr

Orders on weekdays before 4pm will be send out the same day.
Weekend orders will be packed and send on Mondays.
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We are so happy with this amazing brand on the shelf: Onyx Coffee Lab.

“Finca Santa Rosa is nestled in the northern Chalatenango mountains of El Salvador and owned by their good friend Jorge Raul Rivera. Winner of many Cup of Excellence awards, the farm exclusively grows the Pacamara varietal and specializes in unique harvesting and processing techniques. They worked with Jorge for six years now and always look forward to visiting his farm or hosting him here at the roastery. It’s an honor to serve the best El Salvador has to offer.”

more info about all juicy details: onyxcoffeelab.com

Additional information

Weight 0.283 kg
Grind my coffee

Aeropress, Bialetti, Espresso (omni roast), French Press, Mocca Master, No I'll grind myself, V60