38,00 incl. btw

VARIETY: Landrace varieties, Naturally adapted from the Wush Wush variety
PROCESS: Low O2 Natural, Raised-Bed Dried
ELEVATION: 1900 Meters
CUP: Plum Candy, Honeysuckle, Green Apple, Grenadine

283 gr

Orders on weekdays before 4pm will be send out the same day.
Weekend orders will be packed and send on Mondays.
SKU: N/A Category:


We are so happy with this amazing brand on the shelf: Onyx Coffee Lab

“This rare, small batch release is an experiment done in the famed Wush Wush region of Ethiopia involving anaerobic-like fermentation. This micro-lot is already exceedingly delicious, but with the added limited oxygen experiment, the cup profile now pushes a unique, natural fruit sweetness that creates a one-of-a-kind cup. Immediate notes of Grenadine and plum candy surface when brewing. Upon cooling, the green apple acidity arrives, causing a juicy-like mouthfeel that pairs well with almost anything.”

more info about all juicy details: onyxcoffeelab.com

Additional information

Weight 0.283 kg
Grind my coffee

Aeropress, Bialetti, Espresso (omni roast), French Press, Mocca Master, No I'll grind myself, V60