38,00 incl. btw

VARIETY: Landrace varieties, Naturally adapted from the Wush Wush variety
PROCESS: Low O2 Natural, Raised-Bed Dried
ELEVATION: 1900 Meters
CUP: Plum Candy, Honeysuckle, Green Apple, Grenadine

283 gr

Orders on weekdays before 4pm will be send out the same day.
Weekend orders will be packed and send on Mondays.
Clear
SKU: N/A Category:

Description

We are so happy with this amazing brand on the shelf: Onyx Coffee Lab

“This rare, small batch release is an experiment done in the famed Wush Wush region of Ethiopia involving anaerobic-like fermentation. This micro-lot is already exceedingly delicious, but with the added limited oxygen experiment, the cup profile now pushes a unique, natural fruit sweetness that creates a one-of-a-kind cup. Immediate notes of Grenadine and plum candy surface when brewing. Upon cooling, the green apple acidity arrives, causing a juicy-like mouthfeel that pairs well with almost anything.”

more info about all juicy details: onyxcoffeelab.com

Additional information

Weight 0.283 kg
Grind my coffee

Aeropress, Bialetti, Espresso (omni roast), French Press, Mocca Master, No I'll grind myself, V60